Photohunters: Theme-cooked food/cooking
I don’t do much cooking as my wife is usually the cook. But occasionally I have to rise to the occasion sometimes with unexpected results hahaha.
Ingredients for chicken casserol. The only variation from my usual cooking is that the uncooked rice is fried with oil, garlic, salt and onions first. After that, put in a pot for cooking just like cooking rice. Add carrots, chicken, onions cut cross-wise so it will look like a circle, deveined prawns, mushrooms, thick black sauce, oyster sauce. Microwave 15 minutes.
Stir-fried vegetables
Mixed vegetable soup
The resulting chicken casserol
The final results: lunch for my family accompanied with chilly sauce(home made)
original post and how to cook
The food might be a little different from photohunters from other parts of the world. Basically this is our regular food. Lots of vegetables, very little oil except what comes out from the chicken and prawns. You can try it. It is very simple. If you don’t have the ingredients you can improvise. The key is that the uncooked rice is fried with oil, garlic, salt and onions first.
Wow! You are early. You sure did a good job of coming up with a home coooked food, with instructions too.
Mine is going to be up in a few hours. It is just around 9pm here in the Philippines.
no need to go out linteh.. can i enjoy mrs beng2’s coooking? he he
BB: Hey, that is my cooking!
Delicious…I’m hungry now.
Please add 1 and 4 = 5
Aiseyman! You got me drolling tim.
i hungry!
looks yummy
Man, i miss my mum’s cooking. She usually also fried the uncooked rice first before cooking it normally when she wants to make chicken rice. Damn delicious!
brother! i tag you!
Great photos for this week’s hunt!
Now that looks very good….it’s way too early in the morning for me to be looking at all this food..I haven’t even had my breakfast yet.
I’m up too.
This seems to be no sweat to you. We have a lot of that here in the Philippines, usually in hotpot restaurants.
Mmmm:) Looks so good!
great photos for this week!! Yum!
Wow did not know you can cook - it looks good man!
Looks great! Will have to give it a try…
Wow - that looks amazing! If I weren’t eating right now, I’d be hungry for sure after looking at this!
Mine is a slightly different take this week!
Yummy, healthy, and so easy to make in the microwave! That’s so great!
Huh, you can cook? can eat wan or not? hehehe….
BB: mrs and I always at odds over who is the better cook hahahahahah
Wah! Your mixed vegetable soup even looked good by itself!!!! :b
BB: Sibu cooking is generally different from Penang food in the sense the original flavour is maintained rather than hidden behind spices or other flavouring. so if u have cucumber soup for example, it must taste and smell like cucumber
but other Sibu bloggers may not agree 
Penang food for example is hidden behind curry spices, tom-yam. exotic sauces to hide the original taste to make it tastier
Looks good and healthy!!
I love fried rice… this looks completely and totally delicious… and I just ate lunch of grilled salmon!